Limited Space in Cities? Vertical Gardening As a Solution
Dense cities mean less room for plants and trees. One solution is to build upward, thus introducing vertical gardening to your community. Let’s discuss!
Agriculture
Astungkara Way Lead Bali Tourism into a New Regenerative Era
Step off the beaten path and explore Bali with Astungkara Way, where sustainable tourism and local culture create a mutually transformative experience
Hempcrete: Sustainable Building for Clean Living
Hempcrete has a vast potential for environmental sustainability, especially when compared to the problematic Plain Concrete. Ellen takes us for a closer look.
Farm-to-Desk: How Local Produce is Ideal for the Office
It’s never too late to do more business with local farmers and ranchers for your office needs – to practice “farm-to-desk” – and reap the many benefits.
Exploring Indonesian Traditional Herbal Wisdom
This discussion of Indonesian traditional herbal medicine explores the historical uses of herbs and other plants, and looks at where they fit in today’s world.
What Is Soil? A Close Look at the Ground Beneath our Food
When air, water, biology, and rocks interact with each other at the Earth’s surface, a life-giving property emerges. But what is soil exactly? Let’s dig deeper.
The German Farmers’ Protests: Causes and Solutions
In the second week of January, 2024, the farmers’ protests erupted in Germany. We discuss the cause: Big Food, and a rotten system ripe for a radical overhaul.
Fair Trade Fruit: A Guide to Definitions & Certifications
We discuss fair trade fruit, and how it may affect the produce you buy and eat. Our guide covers everything about supporting sustainable, ethical fruit farming.
Sustainable Strategies for Land Management: An Overview
Innovative, eco-friendly methods have emerged as potential solutions to address the challenges faced by traditional land management practices. We discuss.
Mycorrhizal Fungi: Building a Stronger Ecosystem
In this article, we’ll delve into the secret life of mycorrhizal fungi and explore their contributions to a healthier, more diverse ecosystem.
Weeds: Friends or Foe? A Guide for Natural Garden Diversity
This article will challenge the ingrained cultural stigma attached to weeds by celebrating certain species that have historically been given a bad rep.
Agroforestry: A Guide to this Sustainable Farming Practice
Agroforestry is a regenerative farming method in which farmers integrate trees into croplands, boosting yields and enhancing soil, water and ecological health.
The Sustainability of Hardwood: A Comprehensive Guide
We look at the sustainability of hardwood, which includes responsible forest management that aims to preserve the health and biodiversity of fragile ecosystems.
Could Organic Farmers be the Ones Who Can Save the World?
A letter to organic farmers, whose soil might be the best we have and can be made ‘regenerative’ more quickly than ‘conventionally’ farmed soil.
My Tree Initiative: Fighting Deforestation in Uganda
My Tree Initiative partners with local businesses, councils, and schools to set up planting sites for reforestation, where even children get to participate.
Microbiology and the Agriculture Industry: A Brief Overview
How do microbiology and the agriculture industry go hand in hand? We discuss the various aspects of this relationship and the potential environmental benefits.
Ice Stupas – A Third-Wave Revolution in Glaciercraft
Ice Stupas, glaciers created by people, enable storage of the winter water surplus in proximity to the villages to be utilised in the dry early summer months.
How Can We Create Sustainable Farmland?
Creating sustainable farmland requires an overhaul of modern agricultural thinking, but with some work we can become better farmers and environmental stewards.
Agricultural Sustainability: Farming and the Environment
Farming is a significant contributor to global warming, but these practices can improve agricultural sustainability and reduce the need for new farmland.
Pros and Cons of Biofuels: List of Positives and Negatives
Biofuels might be an ideal renewable solution, but here we also explore when some types may be unsafe, and when they may adversely affect the environment.
Rethinking Our Farming Approaches: The Sustainable Way
In an era where the impact of climate change can no longer be ignored, there’s no place for unsustainable agricultural practices.
Prevalence of Regenerative Agriculture (RA) Across the World
We Discuss the Prevalence of Regenerative Agriculture in Countries Around the World, including Statistics, History, Definitions, and the Future.
Human Rights and Agriculture: Issues in Today’s Food Chain
By making small changes, like buying local or seeking transparent companies, anyone can shape demand for compliance with human rights
Why We Should Save Seeds of Heirloom Edible Varieties
If you want to grow healthier fruits and vegetables, aid our rich agricultural heritage, and help maintain genetic diversity, what can you do? Save Seeds!
Ethics in Food and Agriculture: 7 Current Challenges
An increasing global consciousness, around environmentalism and climate change, is accompanied by a new era of ethics in food and agriculture.
Conventional vs Organic Cotton Production – A Deep Dive
A Closer Look Into The Differences Between Conventional and Organic Cotton Production – On Society, Workers, and the Environment.
Feeding the World Sustainably: 10 Lessons From History
To stop food insecurity in its tracks without causing further harm to the environment, it’s critically important that we look at feeding the world sustainably.
How To Create A Permaculture Food Forest: Essential Guide
Other than creating a balanced ecosystem, a permaculture food forest serves its main purpose as a planned and strategic food source and place of serene beauty.
What is Regenerative Agriculture? A Comprehensive Guide
Why Regenerative Agriculture Can Benefit The Soil, Ecosystems & The Atmosphere
How Data Science Helps Regenerative Agriculture
The agriculture sector is one of the primary forces for climate change. The solution to this problem is two things: regenerative agriculture and data science.
Vertical Farming: Potential to Provide Food Security Into The Future
Let’s start vertical farming, instead of horizontal. Let’s change where we grow things, using walls, pillars, and sides of buildings, including sidescrapers
Drones and Sustainability: Protecting The Environment
Drones can support environmental sustainability, and professionals can help increase awareness regarding such earth-friendly applications.
Water, Air and Land Nexus: A Safe Space for Preserving Climate and Achieving Food Security
Water, Air and Land (WAL) Nexus: Creating a Safe Space for Preserving Climate and Achieving Food Security while wisely using the free gifts of nature.
Community Urban Gardens in Santiago, Chile
Recently, the value of community gardens has become multifaceted and unique, from providing fresh food for neighbors to rejuvenating and sustaining the environment.
An Argument Against Pesticides: Fuming Over Fumigation
When a nearby farm is sprayed, we have to shut all our windows and doors to keep the fumes out of the house, but there’s nothing we can do to save the bees.